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Perfect ❤

Your helper did a great job!

Sadly I can not afford a freeze dried. What can I use instead? I do have a dehydrater.

I think that is incredible Pull Apart Bread, or Cinnamon Rolls!😊

Looking forward to the pea and potato combination!!❤❤

I love rutabaga and beets!!❤

Hi and yes they are delicious! Live the way you made them, no fuss!!

I bake all year round too. Having the ac is definitely a plus

Why for you cook for your daughter doesn't it get expensive?

Hi Renae from Nova Scotia! Thank you for all you do. I currently have 4 loaves of your delicious pull apart bread in my oven as we speak! 2 cinnamon and 2 garlic cheese. Thank you so much for all you and Mister do! ❤

Good morning friends!! Dumb question question, when I'm mixing my dough with stand mixer, my dough never seems to pull away from the bowl. Am I not mixing it long enough or do I need to add a little more flour? I really want to make all of my own bread (especially sandwich bread) for my family. Thank you!!!

Hi Renea and Mr Wayna, I love watching you cook and loved seeing Stella helping. Can you please tell me if you can add bacon to the garlic bread and if so, would you cook it first? Or put it in raw? Thank you so much ❤

This looks so delish!

I just received my cookbook and the recipe is different in the book???

Hello Renea and John 👋👋 Wow! Those pull aparts look soooo good! Stella did a great job helping you until the ice cream truck came. 😂😂😂😂😂 Priorities Grandma! I want to say how young John looks without his whiskers. Have a great week!

What rack of oven do you bake it on?

Stella is learning early it’s nice to see her helping her grandma and Mr Wayna is looking good from Philadelphia

The whole time I’m watching you make these two pull apart breads I’m trying to figure out how garlic and cinnamon smell in the same kitchen. I am convinced that both breads are beyond amazing but I have never baked garlic and cinnamon recipes at the same time. I think I might just have to try just to get a whiff of both garlic and cinnamon together. Stella always reminds me of that movie where they yell out the name Stella. So I guess you know I’m yelling “STELLA” every time she comes to visit Gramma. Only thing is I add “you’ve grown up” to my yell. The things that trigger us!!!:):):)

Great herb garden! I want one too!

Hi Rene, this is Sue, l make this dough all the time, and the only difference is mine is 1.5 tbs of yeast. and my water is 112F. after it has risen the first time. l normally get 3 loaves out of it. it weighs around 1700 grams, and then l just divide it into 3. and all l can say it is one of the best recipes ever, and the only one l will make. Also l do it in my stand mixer too. once it all comes together, l let it go for 8 mins of kneeding and perfect. I am going to try both of these pull apart bread now. Thanks for the new ideas, Well for me new. have a Blessed Day to both of you

Yes it is hot everywhere because it is summer time. Lol. Awesome video and 68 sounds delightful.

Bestie!! That looks sooooo good!! I have made sooo many types of monkey bread but mostly used a biscuit dough recipe never a yeasted dough..I sometimes make gorilla bread withe butter cinnamon brown sugar and walnuts.. and stuff each ball with cream cheese!! OMG it's sooo good!! But super labor intensive to make sure each ball has cream cheese.. I have made it with strawberry jam and chocolate chips.. my mom makes it with peach preserves and caramels.. as far as the garlic I like to toss each ball real good individually so each is good and coated and layer lots of cheese.. sometimes I'll stuff them with those tiny mozzarella balls if I'm feeling fancy..😂😂 i been thinkin about makin one with crushed pineapples brown sugar/butter and maybe some toasted coconut for a summer version.. ill let ya know how it turns❤❤ out

Well Renee I need to try them you need to send them to Tennessee yes yes yes you got to send me some of your bread those look delicious I like how the girls got their ice creams we don't have a ice cream truck come by anymore around here I think they all left or died out one I don't know which but you never hear the ice cream truck anymore that brings back memories but anyway Mr John is looking good and so are you love watching girls videos see you in your next one

I love watching you. How do I get a cookbook

looks amazing

Totally love you guys. You are both so cute. Totally enjoy your recipes

I wish we had flash foods in our area😢

Love ur videos 🇨🇦🇨🇦🇨🇦👍❤️

Love your channel!!❤ Have to laugh though when you said it was a lovely cool 68F and hubby had a jumper on sometimes as he felt it was cold. I am watching this at the moment on the bed no covers and it is 20C (68F) in my room and I am roasting. I have 2 fans pointing at me to try and cool me down. Lol. I'm from the UK

I smile every time I see you using your commercial mixer 😊. The bread looks wonderful 😊

Watching Stella in the kitchen reminds me of being in the kitchen with my grandmother back in the 670's. Brought back wonderful memories. Made me cry. I lost my grandmother in 1985 and I still miss her to this day. Thanks for the memories. I've got a batch proofing on the stove right now. Can't wait for it to be ready to eat....

HELLO .....You put the recipes here , but you never list the oven temp and how long to cook also how long to let rise on here with the recipes .Can you use this recipe in a bread machine ? thanks love your videos.

These look really nice- I can't wait to try them both! Thanks for sharing!

Your mind works Renae, "First, I'm going to wash my hands.".... LOL Always knew you were sharp person.

It takes Guts to go Monster (the mixer) on something you use, a lot and do! Big purchases are that way.

Right, southerners don't know how it is up here! The most heat we bear is going in our car with the 'Greenhouse' effect! HA! Take care John. Stick around, plenty of work to do!!

Amazing recipe, will definitely try to bake

Hi Renae , the breads look amazing I will definitely give them a try ! I’m salivating lol 😂! Bless you and your beautiful family 🙏🙏🙏

Loved this video… thank you so much. 🫶🏻

Hahaa, the Big Daddy Mixer is out! Yippee! !! My Dear Renea, that Cheesy Garlic Pull-Apart Bread is not cheap to make. I hope you are charging accordingly. There's the Big Daddy Bowl! Yeah🎉 those breads look completely awesome. Wow. Thanks Renea

Can’t wait to try these! Awesomeness!

Dear Friend, I missed the temperature and time to bake these breads at. I’m sorry, can you please tell me that? They both look delicious. 💕🙏🙏

Hello Rene and John from Niagara Falls Canada 🇨🇦🇨🇦 LOVE All your videos 👍

Where did u get that big bleand

Hey Renee!!!!! That bread looks delicious!!!!! Enjoy the summer with the grandkids!!!!

Hi Rene. Baking to sell for church. Bake the Cinn bread 350 for about 30 mins..do you butter the tops when they come out of the oven or leave as is. Is there a sure way to know when they are done or is it tap the bottom like reg bread? Thank you. Love from me in North Bay Ontario:)

You are such a good Grandma. All your grandkids are learning from you and they will always remember you. What a wonderful legacy you are creating. And Mr. Wayna is looking good. You take good care of him.

When is the best day to visit your market stand? We're coming from Muskegon.

Hello Renea,Mr.John And Granddaughters . Thanks for sharing your recipes . For cheesy garlic bread and cinnamon bread . Both look so pretty and delicious . The Lord's Blessing . Be Upon All Of You ❤️🙏🏻❤️

A great teacher you are!! Not many kids learn cooking ...they are more into the gaming which im not a fan of!! My grandma taught me how to cook...i hold those memories close to my heart! You remind me of her in so many ways!!thank you for all that you do because i know you do alot!! Best of day to ya! Your friend in c.a.